Take advantage of our welcome discount. Get 10% off your products with a promo code WELCOME. 😎

About us
FAQ

Search the entire store . . .

Canola oil spray, 200 ml

(1 Ratings)

4,90 €

Recommended
Vegan
Gluten free

Spice blend Golden Milk, 80 g

(30 Ratings)

4,90 €

For gourmets

Search suggestions

Masala
five

Home /
Recipe /
Quick and easy /
Grilled tuna sandwich

Grilled tuna sandwich

Name: Grilled tuna sandwich
Total time: 30 min
Ingredients: 1 can of tuna (in its own juice or oil); 2 tablespoons mayonnaise; 1 teaspoon BAM Sea Master; 4 slices of bread (your choice); 4 slices of cheese (e.g. cheddar or mozzarella); 1 fresh red pepper, sliced into thin strips; Salt and pepper to taste; BAM Extra virgin olive oil in spray

(1)

Preparation time: 30 min
Difficulty:
Number of ingredients: 8

Ready for a delicious culinary adventure? Here's a recipe for a grilled tuna sandwich that will take your taste buds on a journey through a sea of flavours.

In this recipe, we will use the exceptional BAM Sea Master Blend, a carefully selected combination of spices ideal for all types of fish and seafood. This unique blend contains Himalayan salt to give the dish a natural depth, rosemary and basil for freshness, lime and lemon zest to add citrus freshness, and white pepper and turmeric for a slight spiciness. For the icing on the cake, we have added dill and bourbon vanilla, which give the recipe a special aromatic note. All these ingredients are combined in a handy package that ensures your sandwiches will always be full of flavour.

This grilled tuna sandwich is not only simple to prepare, but also a great choice for a quick, nutritious and delicious snack or dinner.

BAM spices was created with the desire to offer you spice blends of the highest quality. From now on, your savoury and sweet dishes should smell of the subtle flavours of spices. Become a master of creating superb dishes!

Ingredients:

1 can of tuna (in its own juice or oil)
2 tablespoons mayonnaise
1 teaspoon BAM Sea Master
4 slices of bread (your choice)
4 slices of cheese (e.g. cheddar or mozzarella)
1 fresh red pepper, sliced into thin strips
Salt and pepper to taste
BAM Extra virgin olive oil in spray

Instructions:

Preparation:

Tuna filling: open and drain the tuna. In a bowl, mix the tuna, mayonnaise and BAM Sea Master. Add salt and pepper to taste.

Preparing the bread: lightly butter or drizzle olive oil on each slice of bread.

To assemble the sandwiches: spread the tuna filling evenly on two slices of bread. Add the sliced red pepper strips and cover with the cheese slices.

Finish assembling: cover with the other two slices of bread, with the greased side facing outwards.

To make the sandwiches: Heat a frying pan over a medium heat. Bake the sandwiches for about 3-4 minutes on each side until golden brown and the cheese is melted nicely.

Serving: remove the sandwiches from the pan, cut in half if desired and serve warm.

Calculate

BAM Recipe Book

Related products

-10%

Spice set for soups

16,60 € 14,90 €

-10%

Best seller
Vegan

Bourbon vanilla sugar, 120 g

(24 Ratings)

7,90 €

Vegan
Best seller

Spice blend Madras curry, 80 g

(19 Ratings)

5,90 €

Recommended
Vegan
Gluten free

Garlic powder, 100 g

(21 Ratings)

3,90 €

Have you discovered our BAM You Tube channel yet?

Check out our YouTube channel

News

Recipe

Latest

News

Recipe

Latest

Latest news and recipes

Gourmet tips

Reading time: 6 minutes