Himalayan rock salt, finely ground, iodised, 200 g

BAM Himalayan Salt is a naturally pure, unrefined salt sourced from ancient Himalayan deposits. Its delicate pink colour is the result of its rich mineral content, which, in addition to its aesthetic value, also gives it a unique taste. Its finely ground texture makes it easy to dose and versatile - perfect for everyday cooking, baking and seasoning soups, sauces, meat and vegetable dishes, fish and salads.

BAM Himalayan Salt enhances the natural flavour of the ingredients, making it the perfect choice for those who appreciate quality, natural ingredients in their cooking. We recommend adding gradually to taste to achieve the perfect balance of saltiness.