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Gourmet Spice Set

(10 Ratings)

18,60 € 15,90 €

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(18 Ratings)

6,90 € 4,83 €

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Vegan
Recommended
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Gourmet Spice Set

(10 Ratings)

18,60 € 15,90 €

Vegan
Recommended

-30%

Arabic Coffee Spice blend, 60 g

(18 Ratings)

6,90 € 4,83 €

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New
Gluten free
Vegan

Gourmet Spice Set

(10 Ratings)

18,60 € 15,90 €

Recommended
Vegan

-30%

Arabic Coffee Spice blend, 60 g

(18 Ratings)

6,90 € 4,83 €

Home /
World cuisine /
Spice blend Tzatziki & Dips, 90 g

Recommended
Vegan

BAM spices was created with the desire to offer you spice blends of the highest quality. From now on, your savoury and sweet dishes should smell of the subtle flavours of spices. Become a master of creating superb dishes!

Spice blend Tzatziki & Dips, 90 g

(24 Ratings)

In Stock

Quantity

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4,90 €

with VAT

BAM Tzatziki & Dips is a spice blend that allows you to quickly prepare a refreshing tzatziki dip or dressing. It is easy to use: mix with yoghurt and grated cucumber, stir well and chill in the fridge. It's a delicious sauce that can be served with many dishes such as grilled meats and all kinds of appetizers with bread and olives.

Origin: Slovenia.

Premium quality

Easy to use

Suitable for a gift

Origin: Slovenia

Product description

BAM spices was created with the desire to offer you spice blends of the highest quality. From now on, your savoury and sweet dishes should smell of the subtle flavours of BAM spices. Become a master of creating superb dishes!

Tzatziki is a Greek classic that is also quite popular in Turkey. It is a sauce made essentially from yoghurt, cucumber, garlic and herbs. It is served with grilled meats and various starters with bread and olives. We also often use it as a salad dressing. There are many recipes for tzatziki, but most of them have the same main ingredients (yoghurt, garlic and herbs). It does not take much time or ingredients to prepare.

How to prepare tzatziki with the BAM Tzatziki & Dips spice blend?

Prepare 100 g of plain yoghurt (or Greek yoghurt), 100 g of cottage cheese and about 5 g of the spice blend (1 teaspoon). Peel a piece of cucumber, halve it and remove the inner seeds. Grate. The grated cucumber can be transferred to a strainer, salted with a pinch of salt, stirred and left to rest for a while. Then, using a teaspoon, mash the contents in the strainer to extract the water from the cucumber. In a large bowl, combine all the ingredients, mix well and refrigerate for half an hour. Then the cold dip is ready to enjoy!

BAM Tip: You can also add a dash of olive oil to the sauce. If you are not a yoghurt fan, you can also make the sauce with sour cream.

Ingredients and nutritional values

Ingredients

Onion, garlic, salt, black pepper, dill, chives.

May contain traces of gluten.

How to store

Store at room temperature (between 15-25°C) in a dry and dark place. Keep in an original container. The product should not be exposed to direct sunlight. Avoid refrigerated storage.